| As a precaution against the spread of the coronavirus, we recommend the use of online payments by Card or via PayPal. At checkout, we added new options to minimize exposure when fulfilling orders. |
We put in place a number of robust measures designed to make your health & safety a top priority whilst still enabling our employees to fulfill orders.
• Our staff received proper on-the-job training on the matters of personal hygiene and COVID-19 prevention.
• We take temperature readings of all staff members daily. So far, no staff member has been exposed to any person tested positive for Coronavirus.
• Our staff washes and disinfects their hands every half hour.
• All surfaces and cooking stations are cleaned and sanitized thoroughly, including door handles and light switches.
• We have supplemented our staff to handle the extra cleaning efforts.
• We implement all the food industry hygiene standards such as HACCP, GHP, FAO Hygiene codex and the food storage principles.
• We carefully respect the 4Cs of food safety: Cleaning, Cooking, Chilling and Cross-contamination.